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Thread: Nautical related Taverns.

  1. #101
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    Good grief Dave, you are right. I've been searching for it all my life.
    Great find.
    Rob.
    The Business of the commander-in-chief is first to bring an enemy fleet to battle on the most advantageous terms to himself, (I mean that of laying his ships close on board the enemy, as expeditiously as possible); and secondly to continue them there until the business is decided.

  2. #102
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    My tavern for today is......

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    Looks a bit like a run down hovel that scurvy pirates might frequent!

    Rob.
    The Business of the commander-in-chief is first to bring an enemy fleet to battle on the most advantageous terms to himself, (I mean that of laying his ships close on board the enemy, as expeditiously as possible); and secondly to continue them there until the business is decided.

  3. #103
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    Yet another ship pub.

    Rob.
    The Business of the commander-in-chief is first to bring an enemy fleet to battle on the most advantageous terms to himself, (I mean that of laying his ships close on board the enemy, as expeditiously as possible); and secondly to continue them there until the business is decided.

  4. #104
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    Here is one named after a famous ship.

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  5. #105
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    This bar in Porto Alegre, Brazil in named after another famous fictional vessel.

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  6. #106
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    And here is another in London......

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    Rob.
    The Business of the commander-in-chief is first to bring an enemy fleet to battle on the most advantageous terms to himself, (I mean that of laying his ships close on board the enemy, as expeditiously as possible); and secondly to continue them there until the business is decided.

  7. #107
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    Nothing exciting today. This tavern is at Frinton-on-Sea near Clacton.

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  8. #108
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    How about this one Dave.

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    Rob.
    The Business of the commander-in-chief is first to bring an enemy fleet to battle on the most advantageous terms to himself, (I mean that of laying his ships close on board the enemy, as expeditiously as possible); and secondly to continue them there until the business is decided.

  9. #109
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    In Southampton this pub is named after a famous ship.

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  10. #110
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    Burnt rather than sunk.
    Fire and Ice.

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    Rob.
    The Business of the commander-in-chief is first to bring an enemy fleet to battle on the most advantageous terms to himself, (I mean that of laying his ships close on board the enemy, as expeditiously as possible); and secondly to continue them there until the business is decided.

  11. #111
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    This tavern in Benidorm is named after a famous pirate.

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  12. #112
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    The Business of the commander-in-chief is first to bring an enemy fleet to battle on the most advantageous terms to himself, (I mean that of laying his ships close on board the enemy, as expeditiously as possible); and secondly to continue them there until the business is decided.

  13. #113
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    This is at Disney World.

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  14. #114
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    This is also from the USA in Baltimore.

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    The Business of the commander-in-chief is first to bring an enemy fleet to battle on the most advantageous terms to himself, (I mean that of laying his ships close on board the enemy, as expeditiously as possible); and secondly to continue them there until the business is decided.

  15. #115
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    Very good, Rob!

    This pub is in Wapping High Street, London. It is named after a famous pirate.

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  16. #116
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    The Business of the commander-in-chief is first to bring an enemy fleet to battle on the most advantageous terms to himself, (I mean that of laying his ships close on board the enemy, as expeditiously as possible); and secondly to continue them there until the business is decided.

  17. #117
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    Is that pub somewhere in the Shetland Islands, Rob?

    I think it is strange to find a tavern with this name in Venice but perhaps it is to attract British tourists.

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  18. #118
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    I will have a look for the origin of the Lamb and flag Dave.
    Most Lamb and flag pubs don't have a ship behind them!
    Rob.
    The Business of the commander-in-chief is first to bring an enemy fleet to battle on the most advantageous terms to himself, (I mean that of laying his ships close on board the enemy, as expeditiously as possible); and secondly to continue them there until the business is decided.

  19. #119
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    The Business of the commander-in-chief is first to bring an enemy fleet to battle on the most advantageous terms to himself, (I mean that of laying his ships close on board the enemy, as expeditiously as possible); and secondly to continue them there until the business is decided.

  20. #120
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    This tavern is in Williamsburg, Virginia. The original Raleigh Tavern burned down in 1859 but it was reconstructed in 1932.

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  21. #121
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    I'm only stretching the point slightly but I thought I would add the inn where Karl, Rob and I had a meal last night!


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    The view from the inn is pretty good too - across the River Trent.

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    Eileen

  22. #122
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    Quote Originally Posted by Naharaht View Post
    This tavern is in Williamsburg, Virginia. The original Raleigh Tavern burned down in 1859 but it was reconstructed in 1932.

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    And a damned good Squirrel stew they do too in addition to the ales.

    Here is a photo which I took when we were there the year before last.

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    Also two gentlemen I met outside on the veranda whilst we were waiting to be called for our meal.

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    Rob.
    The Business of the commander-in-chief is first to bring an enemy fleet to battle on the most advantageous terms to himself, (I mean that of laying his ships close on board the enemy, as expeditiously as possible); and secondly to continue them there until the business is decided.

  23. #123
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    I am glad that I found one that you have visited, Rob.

    This pub in Mosterton, Dorset is named after Admiral Hood. https://en.wikipedia.org/wiki/Samuel..._Viscount_Hood

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  24. #124
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    Brought back happy memories Dave. Just sorry that we will not be able to share them this weekend.
    Rob.
    The Business of the commander-in-chief is first to bring an enemy fleet to battle on the most advantageous terms to himself, (I mean that of laying his ships close on board the enemy, as expeditiously as possible); and secondly to continue them there until the business is decided.

  25. #125
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    Name:  be21a62396aa3a5f941e0dafcf4e2c8c.jpg
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    This tavern is in Brooklyn, New York City.

    Thank you for your kind remarks, Rob. I would have liked to hear about the squirrel stew.
    Last edited by Naharaht; 09-15-2017 at 00:40.

  26. #126
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    The Business of the commander-in-chief is first to bring an enemy fleet to battle on the most advantageous terms to himself, (I mean that of laying his ships close on board the enemy, as expeditiously as possible); and secondly to continue them there until the business is decided.

  27. #127
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    This pub in Plymouth bears the 'highest rank' in the Royal Navy.

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  28. #128
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    This pub is in Herne Bay, Kent.

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  29. #129
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    Unfortunately I do not have permission to access the right to post pictures on the thread any more . Nor can i gain access to the Admin section so I will have to desist from posting anything but messages until Keith can sort this out for me.
    Rob.
    The Business of the commander-in-chief is first to bring an enemy fleet to battle on the most advantageous terms to himself, (I mean that of laying his ships close on board the enemy, as expeditiously as possible); and secondly to continue them there until the business is decided.

  30. #130

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    Had two beers at the Crown & Anchor in Manchester before I return to Bavaria tomorrow.

    The Holt's Bitter is really good.
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    Last edited by Comte de Brueys; 09-19-2017 at 02:11.

  31. #131
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    Thank you for joining in, Sven.

    This pub in Clerkenwell is called the Exmouth Arms in memory of Admiral Edward Pellew (1757-1833), 1st Viscount Exmouth. https://en.wikipedia.org/wiki/Edward...scount_Exmouth

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  32. #132
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    Quote Originally Posted by Comte de Brueys View Post
    Had two beers at the Crown & Anchor in Manchester before I return to Bavaria tomorrow.

    The Holt's Bitter is really good.
    That's really good Sven. Hope you have a good trip home. Just don't let your ship catch on fire on the aircraft.
    Rob.
    Last edited by Bligh; 09-18-2017 at 03:10.
    The Business of the commander-in-chief is first to bring an enemy fleet to battle on the most advantageous terms to himself, (I mean that of laying his ships close on board the enemy, as expeditiously as possible); and secondly to continue them there until the business is decided.

  33. #133
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    The Business of the commander-in-chief is first to bring an enemy fleet to battle on the most advantageous terms to himself, (I mean that of laying his ships close on board the enemy, as expeditiously as possible); and secondly to continue them there until the business is decided.

  34. #134
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    This pub is on Albert Quay in Cork.

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  35. #135
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    A different angle on nautical pubs then Dave!

    Rob.
    The Business of the commander-in-chief is first to bring an enemy fleet to battle on the most advantageous terms to himself, (I mean that of laying his ships close on board the enemy, as expeditiously as possible); and secondly to continue them there until the business is decided.

  36. #136
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    At last I have made it to my natural home!

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    Rob.
    The Business of the commander-in-chief is first to bring an enemy fleet to battle on the most advantageous terms to himself, (I mean that of laying his ships close on board the enemy, as expeditiously as possible); and secondly to continue them there until the business is decided.

  37. #137
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    For today......

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    Rob.
    The Business of the commander-in-chief is first to bring an enemy fleet to battle on the most advantageous terms to himself, (I mean that of laying his ships close on board the enemy, as expeditiously as possible); and secondly to continue them there until the business is decided.

  38. #138
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    This is in Portsmouth. Where else would it be?

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  39. #139
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    Here is an odd one for you.


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    Rob.
    The Business of the commander-in-chief is first to bring an enemy fleet to battle on the most advantageous terms to himself, (I mean that of laying his ships close on board the enemy, as expeditiously as possible); and secondly to continue them there until the business is decided.

  40. #140
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    This pub is in Lyne, Chertsey.

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  41. #141
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    The Business of the commander-in-chief is first to bring an enemy fleet to battle on the most advantageous terms to himself, (I mean that of laying his ships close on board the enemy, as expeditiously as possible); and secondly to continue them there until the business is decided.

  42. #142
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    Today we switch to the U.S. Marines. This establishment is in Las Vegas, Nevada.

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  43. #143
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    The Business of the commander-in-chief is first to bring an enemy fleet to battle on the most advantageous terms to himself, (I mean that of laying his ships close on board the enemy, as expeditiously as possible); and secondly to continue them there until the business is decided.

  44. #144
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    This pub is in Warren Street, London.

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  45. #145
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    The Business of the commander-in-chief is first to bring an enemy fleet to battle on the most advantageous terms to himself, (I mean that of laying his ships close on board the enemy, as expeditiously as possible); and secondly to continue them there until the business is decided.

  46. #146
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    The Green Dragon Tavern in Boston is, according to legend, the place where the Boston Tea Party was planned. However, the original Green Dragon was demolished in 1854. Name:  greendragon.jpg
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  47. #147
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    A great historical link Dave.
    Rob.
    The Business of the commander-in-chief is first to bring an enemy fleet to battle on the most advantageous terms to himself, (I mean that of laying his ships close on board the enemy, as expeditiously as possible); and secondly to continue them there until the business is decided.

  48. #148
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    Name:  lord-nelson-pub Burton joyce..jpg
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    Another local Lord Nelson pub one village away from where I live.
    Rob.
    The Business of the commander-in-chief is first to bring an enemy fleet to battle on the most advantageous terms to himself, (I mean that of laying his ships close on board the enemy, as expeditiously as possible); and secondly to continue them there until the business is decided.

  49. #149
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    This establishment is in San Angelo, Texas.

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  50. #150
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    Bit of a theme developing here today Dave.

    This pub in Woking has two frequenters of a sailing ship.

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    Although it looks as if it may be up for sail! (Sale) Predictive text again!

    Rob.
    The Business of the commander-in-chief is first to bring an enemy fleet to battle on the most advantageous terms to himself, (I mean that of laying his ships close on board the enemy, as expeditiously as possible); and secondly to continue them there until the business is decided.

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